PaediaSure® Recipe

Banana Jelly Mousse

Serves 8


Approximate nutrient content per serving(84g)

Energy 257kcal
Protein: 2.3g
Carbohydrate: 17g
Fat: 20.3g
Fibre: 0.1g


  • 1 pack of PaediaSure® banana (200ml)
  • 1 packet of lemon jelly (135g)
  • 1 sliced banana
  • 1 carton of double cream (284ml)


  1. In a large bowl, melt the jelly in one tablespoon of hot water
  2. Allow jelly to cool and whisk through PaediaSure®
  3. In a small bowl, beat the cream and fold into the jelly mixture along with the banana
  4. Place in the fridge overnight to set

This recipe can be prepared using your prescribed or recommended PaediaSure® Products: -
PaediaSure®, PaediaSure® Plus, PaediaSure® Fibre, PaediaSure® Plus Fibre or PaediaSure® Peptide

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