Enshake® Recipe

Berry Jelly

Serves 3


Approximate nutrient content per serving(190g)

Energy 335kcal
Protein: 8.27g
Carbohydrate: 59.0g
Fat: 8.22g
Fibre: 0.9g


  • 1 sachet of Enshake® strawberry (96.5g)
  • 1 pack of strawberry jelly (135g)
  • Whole milk (240ml)
  • 20 fresh strawberries, chopped


  1. In a medium bowl, dissolve the jelly in boiling water
  2. Allow to cool for 30 minutes until the jelly is slightly set
  3. In a shaker, mix together Enshake® and milk until dissolved
  4. Combine Enshake® mixture with the jelly
  5. Place the strawberries in individual bowls and pour the Enshake® mixture over it
  6. Place the bowls into the fridge to allow to set
  7. Serve immediately

Serving suggestions:

  • Garnish with fresh strawberries and cream
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