Recipe
Cheesy Stuffing
Serves 2
Approximate nutrient content per serving(118g)
| Energy | 276kcal |
|---|---|
| Protein: | 14.6g |
| Carbohydrate: | 20.9g |
| Fat: | 14.9g |
| Fibre: | 1.4g |
Ingredients:
100ml ProSure® Vanilla
30g Breadcrumbs
1 Egg
50g Cheddar Cheese (grated)
5g Butter
½ tsp Mustard
Method:
1. Preheat oven to 170°C / 340°F / Gas Mark 5.
2. Grease a baking dish with butter.
3. Add breadcrumbs to a large bowl.
4. Separate egg yolk and egg white.
5. In a saucepan, heat ProSure®, butter and mustard. Do not boil.
6. Pour ProSure® mixture over breadcrumbs and allow to soak for a few minutes, then mix through cheese and egg yolk.
7. In a clean bowl, beat the egg white stiffly and fold into the breadcrumb mixture carefully.
8. Pour into a baking dish and bake in the oven for 30 minutes or until well risen and golden brown and serve.