Nutrition Intervention Web Conference in conjunction with the International Academy of Nutrition & Aging

As part of Abbott Nutrition’s commitment to continuous professional development, we are delighted to present healthcare professionals with a 4-part web conference series on nutrition intervention.

NEW REPORT: Suggests that malnutrition in older people could be costing the state €1.5billion a year

A landmark report by nutrition experts has urged Ireland to safeguard the health of as many as 70,000 older citizens by honouring a policy commitment it made at a key EU meeting in Prague exactly a year ago.

Truly Tasty cookery book adds zest and variety to specialised medical diets

Kidney transplant recipient Valerie Twomey launched her cookery book on Tuesday April 13th in Fallon & Byrne, Dublin and on Thursday April 15th in the Maryborough House Hotel, Cork. This book was warmly welcomed by Irish adults living with kidney disease. Valerie underwent a kidney transplant in 2006 after a number of years on dialysis. During her period on dialysis she managed the challenging dietary restrictions necessary to maintain her health with the help of diet sheets and her renal dietitian.

Abbott Nutrition launches New Ensure® Plus

Abbott Nutrition is delighted to announce the launch of New Ensure® Plus, reformulated for an even better taste. New Ensure® Plus is supported by SUSTAIN*, the largest+ ever independent, blinded and randomised study

Hospital to Home information is now encrypted

Hospital to Home information is now encrypted

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